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Pints 'n' Puds: Dessert And Beer Pairing Night, Hackney Wick, Mason & Company


Where
Mason & Company
7 Canalside, Here East, E20, E20 3BS

When
5pm - 11pm, Thu 22nd Mar

About
Join us for a decadent evening of (half) pints and puds!

On Thursday, March 22nd, we’re delving into the world of dessert and beer matching and invite you to tantalise your senses and satisfy your sugar cravings. Our kitchen is preparing three very special desserts for the night to perfectly pair with three beers. You’ll even get a tasting booklet to walk you through the pairings.

You’re welcome to join us at any point after 5pm to indulge on the night. You can get involved in two ways:

ALL IN: grab a £15 ticket in advance and enjoy all three desserts, each one paired with a ½ pint of beer. If you buy your ticket in advance, you’ll get an extra sweet surprise on arrival!

ON THE NIGHT: rock up on the night and you can pick one dessert and a ½ pint for £6.

The pairings (to be confirmed on the day!):

Brouwerij Boon's Kriek (cherry lambic) (4.5%) and a rich, dark chocolate cheesecake brownie.

NORTHERN MONK BREW Co.'s Campfire Strannik (Imperial stout with marshmallows) (10%) with a salted caramel pot.

Wild Beer Co.'s Jambo (imperial stout with raspberries and Valrhona cocoa nibs) (8.5%) with Zeppole Neopolitan Ricotta Donuts.