The Bailie

Reviewed by Will Larter on 17 October 2017

Formerly the Butchers Arms, this pub changed hands and reopened with an Irish-looking pub sign, though the only thing Irish once inside was the barmaid's accent. And as far as I could see I was the only customer drinking Guinness. No real ale, of cou... [more>]

The Black Horse

Reviewed by Quinno _ on 27 January 2012

An unassuming location in an iffy area, I walked in expecting cursory ales to find four interesting ones (Brakspear Oxford Gold, Cottage Golden Arrow, Jennings Soggy Bottom and Cross Bay Nightfall, though a criticism would be that they were samey, mi... [more>]