ReviewCentrally situated in Coniston is The Sun Hotel, A sign by a small bridge at the foot of the hill up which the pub is situated tells us that the pub is a “classic 400 year old free house with 8 hand pulled ( mostly ) local beers”. Should we need further encouragement to visit, we are told that the pub is “ up the hill and well worth the walk”.
As we start the shortish uphill climb, an imposing looking stone built country house hotel – The Sun Hotel – complete with a large glass fronted conservatory, outside verandah and lower level garden overlooking the village quickly come into view and we start to wonder if we’ve misread the earlier sign.
Carrying on past the imposing hotel entrance, where we see the date 1902 set into the stonework above the entrance, we see, adjoining the hotel, but to one side behind it, what is indeed an old pub as advertised. It’s an unusual set up – an old traditional style Lakeland pub, to which, some 300 years later, someone has seemingly come along and added an imposing Edwardian style country house hotel as an annexe in front.
The bar features a black beamed ceiling, a flagstoned floor, some exposed stonework and is traditionally furnished with settles padded benches and bar stools. An old imposing fireplace has pride of place along one wall. The slate topped bar counter also catches the eye. There’s a few Donald Campbell photos and the framed front page of The Daily Mirror reporting his untimely death on the nearby lake. There’s a number of farming implements and rosettes won for prize cattle hanging down from the rafters. Despite some obvious modernisation, subdued lighting and the absence of TV sets, fruit machines etc contribute to a reasonably traditional interior, albeit one that doesn’t really have the look or feel of a 400 year old inn. An open wide staircase leads to an upstairs seating area which I didn’t explore.
The pub appears to be the haunt of a regular band of loyal drinkers who, despite initially assuming that I was part of the large wedding party who were expected here, were very friendly and willing to suggest which of the ales to go for, which was just as well, as they had positioned themselves in such a way that it was quite a challenge to actually get to the bar and see for myself what was on the pumps.
Whilst some of the tables in the main bar room were designed to accommodate diners, on my mid September evening visits, the fine weather and mountain views had obviously persuaded most diners to pass through the narrow corridor and the function room connecting the pub to the hotel and to eat either in the large conservatory or the verandah in front, where, noticeably, some of the tables had seen better days and were in need of repair. Notably, there’s no separate bar counter in the hotel part of the building – thus people wanting to dine had to take their turn and queue alongside the drinkers in the pub.
Unusually and obviously to encourage customer loyalty, purchase of a beer entitles one to a discount card, giving 15% off on drinks valid for a month starting the day after the initial purchase, which effectively means continuously for regular customers.
On the real ale front, as promised by the sign at the bottom of the hill, beers from local microbreweries dominate, although the ubiquitous Black Sheep was spotted. Beers from Ulverston, Hawshead, Barngates and Coniston were amongst the beers on offer. Notably, the Coniston beers were cheaper in here than in The Black Bull, just down the hill.
Beers sampled were in good nick. The pub is in the 2015 CAMRA Good Beer Guide and the sticker is prominently displayed, as is a poster telling us that the pub features in the CAMRA Lake District Pub Walks book.
This is a slightly unusual place, but, yes, it is indeed worth the walk up the hill.
