Blue's Kitchen, Manchester

I just find this place a little too scruffy. The walls have holes, chipped paint and leftover blue tack (I gather from posters being put up) all over. It's also kind of dirty and the air ducts seem to be held together entirely by duct tape. My husband says it "supposed" to be like that: "rough and ready". I guess it's a little too authentic for me. Foods not bad though!