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Chat about:
Random news of the day with Real Ale Ray on the Pub Forum

6pm - 11pm, Tue 14th Feb

Valentines Menu
£30 per person
( A non refundable £10 deposit will be required at the time of booking )

A glass of prosecco
oysters to share homemade shallot vinaigrette

Starters

Salmon
Smoked Salmon, cream cheese & chive roulade, beetroot & vodka cured salmon, avocado purée, lemon & dill emulsion & crispy croutons

Duck
Seared Duck breast, rhubarb purée, rhubarb jelly, cherries, radish & micro sorrel

Soup
(v) Homemade white onion soup, shallot rings, crispy kale & crusty bread


Main courses

fillet steak
fillet steak au poivre, Dauphnoises potatoes, buttered green beans

Sea bass
Pan seared fillet of sea bass, celeriac fondant, artichoke purée, purple sprouting broccoli, pea chive & shrimp risotto

Aubergine
(v) Roasted Aubergine, beef tomato & buffalo mozzarella, pesto dressing, fresh rocket


Desserts

Chocolate
White & dark Chocolate ganache, white chocolate pannacotta, chocolate sponge, chocolate ice cream, strawberries & pistachio

Crème Brûlée
Vanilla & Rose water crême brulée, homemade shortbread

Cheese
Selection of five cheeses, homemade chutney, crackers, grapes & celery